Thursday, September 6, 2012

Let food be thy medicine!


Mainstream physicians have been prescribing, cutting, and radiating for decades, yet disease rates are not dwindling. These conditions are not being cured, but fueled. What has been increasing alongside the explosion of sickness rates? Humanity’s reluctancy to embrace and utilize the core principals of natural living.

‘What doesn’t give you cancer these days?’ This statement is a result of major corporations and government organizations turning a blind eye to toxic substances within the food supply and the environment. It may be true that most mainstream products and ‘solutions’ are feeding illness and disease, but another statement could be made that is quite the opposite. ‘What real living food doesn’t prevent cancer?’    read on...

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